The beauty of the artists I’m working with never ceases to amaze me. When I witness them, I witness the uniqueness of each person’s spirit, each person’s love and passion for her or his art, each person’s gift of giving deeply to the birth of this piece. This creative endeavor is bringing to life the […]
This past Sunday was our final performance of, “Our Daily Bread” at CounterPULSE. After a two week run which included 8 sold out performances and one show for students from Mission High School, I am still feeling the overwhelm of such a wonderful, ass kicking, joyous and painful experience that was the making and performing […]
Reflections on the opening weekend of “Our Daily Bread” This past Thursday, Our Daily Bread opened to very supportive and enthusiastic audiences. It was an amazing experience filled with love, food, exhaustion and the absolute commitment of all of the performers and creators who were integral to this experience. Laura Diamondstone created a magical environment […]
The food chain is only as strong as the weakest link and other thoughts leading up to this monster called, “Our Daily Bread” It has been a minute since my last post and sooooo much has happened. The artistic crew who are conjuring this work, Our Daily Bread celebrated the 100th anniversary of International Women’s […]
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For many years on my birthday, my mother would make her seafood gumbo. It was one of the few times I would ask her to make this dish and I always liked to share this experience with family and friends because my mother’s gumbo is an experience. It is thick, messy, full of crabs legs, […]
I feel half gay. Not sexually that is… I’m not bisexual or sexually confused. I’m clearly hot for men. I just feel culturally half gay. Like somehow I’ve inherited or learned only a part of the culture, but not actually enough to pass a thorough inspection. If I was to try to board a plane […]
I’m cooking as fast as I can! A week and a half ago, I found myself cooking for one food party after another and no sooner than I finish washing my trusty pot that I cook my stews in does Julie Phelps and Keith Hennessey call me and ask me if I can come cook […]
I have to say…there is so much going on, I’m having a hard time keeping up in these posts! For the last 2 weeks it’s been about recession stew. Recession stew is a creation of mine that was inspired by the way my mama would take random left overs and hold overs in the fridge […]